Isaki Wild Sea Bass | 149 149.0 SAR

Perfectly baked & seasoned wild sea bass fillet with fresh thyme, rose pepper & olive oil. Served with Greek rice or Santorini fava with lemon sauce/Cycladic relish.

INGREDIENTS LIST

Love this dish? You can purchase the ingredients from the list below. Ask our friendly staff members for details.

Greek Organic Dried Oregano 250g

| 40

Greek Organic Salt Shaker 280g

| 9.9

Greek Organic Thyme 250g

| 41.25

Nissi Greek Organic Extra Virgin Olive Oil 750ml

| 65

Parboiled Rice 500g

| 13.75